Fall weather often brings cooler temperatures, making it the perfect time for hearty, warm meals. Slow cookers are excellent for making comfort foods like stews, soups, and chili that can help keep you cozy. Here are 5 incredibly easy to make crock pot recipies. Enjoy!
1. Slow Cooker Beef Stew – Warm up with this hearty and savory slow cooker beef stew. Perfect for a comforting family meal!
Ingredients:
- 2 lbs beef stew meat
- 4 cups beef broth
- 4 carrots, sliced
- 3 potatoes, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp thyme
Instructions:
1. Place all ingredients in the crockpot.
2. Mix well and set on low for 8 hours.
3. Serve and enjoy!
2. Crockpot Chicken Tacos – These slow-cooked chicken tacos are a breeze to make and bursting with flavor. Perfect for busy weeknight dinners!
Ingredients:
- 1.5 lbs chicken breasts
- 1 packet taco seasoning
- 1 jar salsa
- 1 can black beans, drained and rinsed
- 1 cup frozen corn
Instructions:
1. Place chicken in the crockpot and sprinkle with taco seasoning.
2. Add salsa, black beans, and corn.
3. Cook on low for 6-7 hours, then shred chicken.
4. Serve in taco shells or over rice.
5. Top with your favorite taco toppings.
3. Crockpot Vegetarian Chili – Warm up with this delicious and nutritious vegetarian chili. A perfect meal for a chilly day!
Ingredients:
- 2 cans black beans, drained and rinsed
- 2 cans diced tomatoes
- 1 bell pepper, chopped
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup vegetable broth
- 2 tbsp chili powder
- 1 tsp cumin
- Salt and pepper to taste
Instructions:
1. Place all ingredients in the crockpot and mix well.
2. Cook on low for 6-8 hours.
3. Serve with your favorite toppings.
4. Slow Cooker BBQ Pulled Pork – Dive into tender and flavorful pulled pork, slow-cooked to perfection in barbecue goodness. Ideal for BBQ enthusiasts!
Ingredients:
- 3 lbs pork shoulder
- 1 cup barbecue sauce
- 1/2 cup chicken broth
- 1/4 cup brown sugar
- 1 tbsp mustard
- 1 tbsp Worcestershire sauce
- Salt and pepper to taste
Instructions:
1. Place pork in the crockpot and season with salt and pepper.
2. In a bowl, mix barbecue sauce, chicken broth, brown sugar, mustard, and Worcestershire sauce. Pour over the pork.
3. Cook on low for 8-10 hours, then shred the pork.
4. Serve on buns with coleslaw.
5. Crockpot Apple Crisp – Satisfy your sweet cravings with this warm and comforting crockpot apple crisp. A heavenly dessert that’s oh-so-easy to make!
Ingredients:
- 6 cups sliced apples
- 1/2 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 cup butter, melted
Instructions:
1. Place sliced apples in the crockpot.
2. In a bowl, mix oats, flour, sugars, cinnamon, nutmeg, and melted butter to form the topping.
3. Sprinkle the topping over the apples.
4. Cook on low for 3-4 hours.
5. Serve with vanilla ice cream or whipped cream.
Like these recipies? Leave a comment below!